烘焙时状况连连吗?别慌!《糖朝冠冕》的甜蜜小贴士教你几招小秘诀!
戚风蛋糕到底应该要湿润好,还是有弹性好呢?如何确保戚风蛋糕在烘烤时不会塌陷?Chef Janice与你分享戚风蛋糕小贴士!
Find yourself caught in a baking predicament? Fret not! Crème De La Crème shares with you some baking tips!
Should a chiffon cake be moist or bouncy? How do you ensure a chiffon cake does not collapse during baking? Chef Janice is here to share some tips!
《糖朝冠冕》每逢星期三,8pm,8频道及meWATCH播出。